Quick Cinnamon Rolls

Directions

1. 1
   Combine butter and brown sugar in 9-inch round cake pan. Simmer until sugar melts.
2. 2
   Remove from heat.
3. 3
   Add syrup and nuts and stir.
4. 4
   Cut biscuits into quarters.
5. 5
   Roll in sugar and cinnamon mixture and place in pan containing brown sugar mixture.
6. 6
   Bake at 350° for 20 to 30 minutes or until golden brown.