Quick Cinnamon Rolls

5 ingredients
9 steps

Ingredients

  • 2 (8 ounce) cans refrigerated crescent dinner rolls
  • 12 cup butter or 12 cup margarine, melted
  • 1 cup brown sugar
  • 1 cup chopped pecans or 1 cup walnuts
  • cinnamon-sugar mixture

Directions

  1. 1
    1.Preheat oven at 375 degrees.
  2. 2
    2.In a 9x13 baking dish or cake pan, mix melted butter and brown sugar.
  3. 3
    Add nuts.
  4. 4
    Separate crescent rolls into triangles.
  5. 5
    Sprinkle generously with cinnamon and sugar and roll up crescent roll.
  6. 6
    Place on top of mixture in pan.
  7. 7
    Bake until browned about 11-15 minutes.
  8. 8
    Serve hot.
  9. 9
    May reheat in microwave.

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