Quick Clam Chowder #5FIX

Name: Quick Clam Chowder #5FIX
Ingredients: 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion; 2 (11 ounce) cans minced clams, with liquid; 1 (8 3/4 ounce) can whole kernel corn, mexican style; 1 quart half-and-half; 12 cup finely diced celery

5 ingredients

6 steps

Ingredients

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
2 (11 ounce) cans minced clams, with liquid
1 (8 3/4 ounce) can whole kernel corn, mexican style
1 quart half-and-half
12 cup finely diced celery

Directions

1

Add celery, liquid from canned clams and corn into a large sauce pan or dutch oven.
2

Heat on low till the celery begins to soften.
3

Add clams, corn, potatoes and half and half.
4

Continue to heating at medium to low.
5

Do not bring to a boil and stir gently.
6

Simmer for 20-30 minutes before serving.

Products Matching These Ingredients

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Red Onion

NOVA 1

sage and red onion stuffing mix

Sliced Potatoes

Basic American Foods

E NOVA 4

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

More Recipes to Try

Lamb Meatballs With Yogurt Sauce

17 ingredients

The Best Banana Bread

8 ingredients

Peach Royale

3 ingredients

Slow Cooker Chicken Cacciatore

12 ingredients

Moroccan Chicken With Tomatoes And Honey

14 ingredients

Herb Sundried Tomatoe Cheese Spread

6 ingredients

Radicchio Salad

7 ingredients

Whole Wheat Cranberry Orange Cupcakes

13 ingredients

Beef Jerky

9 ingredients

Sugar Cookies