Quick Cobbler

4 ingredients
4 steps

Ingredients

  • 1 large can fruit or fruit filling
  • 1 small Jiffy white or yellow mix
  • 1/2 stick butter, melted
  • 1/4 c. pecans, chopped

Directions

  1. 1
    Grease small bread pan; pour in fruit.
  2. 2
    Sprinkle on dry cake mix; sprinkle on nuts and then drizzle on melted butter.
  3. 3
    Bake at 325° until done.
  4. 4
    Double for a large size 13 x 9-inch pan.

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