Quick Cobbler
4 ingredients
4 steps
Ingredients
- 1 large can fruit or fruit filling
- 1 small Jiffy white or yellow mix
- 1/2 stick butter, melted
- 1/4 c. pecans, chopped
Directions
-
1Grease small bread pan; pour in fruit.
-
2Sprinkle on dry cake mix; sprinkle on nuts and then drizzle on melted butter.
-
3Bake at 325° until done.
-
4Double for a large size 13 x 9-inch pan.
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