Bread Machine Dough Enhancer
3 ingredients
10 steps
Ingredients
- 1 cup lecithin granules
- 1 tablespoon vitamin C powder
- 2 teaspoons ground ginger
Directions
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1Mix all the ingredients together.
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2Store in a tightly closed glass jar.
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3To use: Add to the breadmaker with the dry ingredients.
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4Use the same amount of enhancer as the yeast (example: 1 tsp yeast, use 1 tsp enhancer).
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5The lecithin granules, and the vitamin C powder can be purchased at your health food store, or any pharmacy.
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6Note: The ginger boosts the yeast, and makes it act more swiftly.
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7The ascorbic acid (vitamin C), strengthens the gluten.
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8The lecithin granules aids the oil in causing the strands of gluten to slip against each other more easily.
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9These three ingredients together, makes for an all around much better texture bread machine bread.
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10***NOTE*** All the ingredients can be purchased at a health food store.
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