Quick Coffee Ring

Name: Quick Coffee Ring
Ingredients: 1 pkg. (24) frozen dinner rolls; 1/2 c. sugar; 1 1/2 tsp. cinnamon; 1/2 c. chopped nuts; 1/2 c. brown sugar; 1 pkg. dry butterscotch or vanilla pudding mix (not instant); 1/2 + 2 Tbsp. margarine

7 ingredients

8 steps

Ingredients

1 pkg. (24) frozen dinner rolls
1/2 c. sugar
1 1/2 tsp. cinnamon
1/2 c. chopped nuts
1/2 c. brown sugar
1 pkg. dry butterscotch or vanilla pudding mix (not instant)
1/2 + 2 Tbsp. margarine

Directions

1

Grease a large Bundt pan (cake pan).
2

Layer frozen rolls in pan. Mix cinnamon with sugar and pour over rolls.
3

Layer one at a time chopped nuts, brown sugar and pudding mix.
4

Slice margarine and place around the rolls.
5

Cover pan with cloth and set in warm draft free place overnight.
6

Bake at 350° for 35 to 40 minutes. Invert pan over serving dish and let stand a minute so syrup will cover cake.
7

Decorate with cherries on top if desired.
8

Best served while warm.