Quick Coleslaw

6 ingredients
1 steps

Ingredients

  • 1 (16-ounce) package cabbage-and-carrot coleslaw
  • 1/3 cup light mayonnaise
  • 3 tablespoons red wine vinegar
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 teaspoon fennel seeds

Directions

  1. 1
    Place coleslaw in a serving bowl. Combine mayonnaise and next 3 ingredients in a small bowl, stirring well with a whisk. Spoon dressing over coleslaw, and toss well. Sprinkle with fennel seeds. Cover and chill at least 1 hour.

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