Quick Fried Rice

Directions

1. 1
   Place sesame oil in a wok and heat.
2. 2
   Add rice, veggies, soy sauce and oyster sauce.
3. 3
   Saute ingredients in oil making sure to thoroughly mix rice and sauce together.
4. 4
   After 5 minutes of sauteing on medium heat move rice so that the middle of the wok is empty.
5. 5
   Add egg into the wok and scramble until cooked.
6. 6
   Finally mix egg into rice and serve.