Quick Fruit Cobbler

4 ingredients
6 steps

Ingredients

  • 1 can pie filling
  • 1 c. flour
  • 1 c. sugar
  • 1 beaten egg

Directions

  1. 1
    Spread pie filling in square cake pan.
  2. 2
    Mix flour, sugar and beaten egg until crumbly.
  3. 3
    Sprinkle over pie filling.
  4. 4
    Dribble 5 tablespoons of melted margarine over topping.
  5. 5
    Bake at 375° for 35 to 40 minutes.
  6. 6
    Good served warm with ice cream.

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