Quick Fruit Pie

6 ingredients
6 steps

Ingredients

  • 1 can (10) Butter-Me-Not biscuits
  • chopped fruit (apples, bananas or other fresh fruit)
  • 2 c. water
  • 1 c. sugar
  • 1 stick melted oleo
  • cinnamon

Directions

  1. 1
    Roll out biscuits.
  2. 2
    Fill with fruit and seal edges like fried pies.
  3. 3
    Place in single layer in casserole dish.
  4. 4
    Pour liquid mixture over pies.
  5. 5
    Sprinkle with cinnamon.
  6. 6
    Bake at 350° until done.

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