Quick Fudge

5 ingredients
4 steps

Ingredients

  • 3 c. or 1 (16 oz.) pkg. semi-sweet chocolate chips
  • 1 (14 oz.) can condensed sweetened milk
  • dash of salt
  • 1 1/2 tsp. vanilla
  • chopped nuts (optional)

Directions

  1. 1
    Butter a 9 x 13-inch pan.
  2. 2
    Mix ingredients in a double boiler over medium-high heat until melted.
  3. 3
    Spread in cake pan, then refrigerate.
  4. 4
    Yields 2 pounds.

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