Quick Fudge

5 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. cocoa
  • 1/2 c. milk
  • 1 stick margarine
  • 1 c. pecans or walnuts (optional)

Directions

  1. 1
    Melt butter in a 2-quart saucepan.
  2. 2
    Mix in other ingredients. Cook over medium-high heat until mixture comes to a boil.
  3. 3
    Boil and stir for exactly 2 1/2 minutes.
  4. 4
    Set off and place pan in a sink about 1/4 full of cold water.
  5. 5
    Beat until fudge starts to thicken.
  6. 6
    Pour on greased plate.

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