Quick Fudge

Directions

1. 1
   Combine milk, chocolate chips, margarine and vanilla.
2. 2
   Heat on a low flame until chips are completely dissolved.
3. 3
   Remove from heat and add powdered sugar, small amounts at a time.
4. 4
   Add pecans and continue to work candy until it is a very thick consistency. Spread in a buttered dish.
5. 5
   Refrigerate a couple of hours to set.