Quick Homemade Bread

8 ingredients
9 steps

Ingredients

  • 2 1/2 c. water
  • 1/2 c. butter or shortening
  • 1/3 c. sugar
  • 3 Tbsp. instant potato flakes
  • 2 pkg. quick-rise yeast
  • 1 tsp. salt
  • 6 c. flour
  • vegetable oil

Directions

  1. 1
    Heat water and butter to 125° to 130°.
  2. 2
    Add rest of ingredients to make a stiff dough.
  3. 3
    Oil top and let rise 30 to 45 minutes.
  4. 4
    Punch down and knead for 4 to 6 minutes.
  5. 5
    Divide into 3 portions.
  6. 6
    Shape into loaves.
  7. 7
    Place in greased pans.
  8. 8
    Let rise to double.
  9. 9
    Bake at 350° until done.

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