Quick Marinated Mushrooms

8 ingredients
5 steps

Ingredients

  • 1 c. red wine vinegar
  • 1/2 c. salad oil
  • 1 1/2 tsp. salt
  • 1 Tbsp. sugar
  • pinch of pepper
  • pinch of garlic
  • 1 medium onion, cut into rings
  • 1 lb. small white mushrooms, cleaned

Directions

  1. 1
    Mix red wine, salt, sugar, pepper and garlic together with a whisk.
  2. 2
    Slowly add oil.
  3. 3
    Mix so that mixture doesn't separate, then add onions and mushrooms.
  4. 4
    Let marinate 24 hours before serving.
  5. 5
    Serve with toothpicks.

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