Quick 'N' Easy Stroganoff

3 ingredients
10 steps

Ingredients

  • 1 (7 oz.) pkg. pasta, cooked
  • 1 or 2 Campbell's beefy mushroom soup
  • sour cream or onion flavor chip dip

Directions

  1. 1
    Cook and drain pasta.
  2. 2
    Open can (use two for more sauce) of soup.
  3. 3
    Do not dilute!
  4. 4
    Heat.
  5. 5
    Add to pasta.
  6. 6
    Stir in sour cream or dip to taste, about 1/4 cup.
  7. 7
    Stir slightly to combine.
  8. 8
    Serve with warm bread and green salad.
  9. 9
    Takes about 15 minutes.
  10. 10
    Serves 2 or 3 people.

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