Quick N' Savory Dinner Biscuits
6 ingredients
7 steps
Ingredients
- Crisco(R) Original No-Stick Cooking Spray
- 1/2 cup sour cream
- 1 tablespoon water
- 1 cup Hungry Jack(R) Buttermilk Complete Pancake & Waffle Mix (Just Add Water)
- 2 tablespoons butter, melted
- Paprika
Directions
-
1HEAT oven to 400°F. Spray cookie sheet with no-stick cooking spray.
-
2MIX sour cream and water in medium bowl until well combined. Add pancake mix. Stir just until dry ingredients are moistened. Drop by rounded tablespoons onto prepared cookie sheet, making 8 biscuits.
-
3BAKE 9 to 11 minutes or until lightly browned. Brush with melted butter; sprinkle with paprika. Serve warm.
-
4VARIATION
-
5CHEDDAR GARLIC BISCUITS: ADD 2/3 cup shredded Cheddar cheese and 1 teaspoon minced garlic to dough before baking.
-
6High Altitude (above 3,500 ft.):
-
7BAKE at 425°F for 8 to 12 minutes.
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