Quick Orange Nut Bread

Name: Quick Orange Nut Bread
Ingredients: 2 c. sifted flour; 1 c. sugar; 1 tsp. baking powder; 3/4 tsp. allspice; 1/2 tsp. salt; 1/2 tsp. baking soda; 1 egg; 2 Tbsp. grated orange rind; 2/3 c. orange juice; 3 Tbsp. melted butter; 1 c. chopped nuts

11 ingredients

8 steps

Ingredients

2 c. sifted flour
1 c. sugar
1 tsp. baking powder
3/4 tsp. allspice
1/2 tsp. salt
1/2 tsp. baking soda
1 egg
2 Tbsp. grated orange rind
2/3 c. orange juice
3 Tbsp. melted butter
1 c. chopped nuts

Directions

1

In large bowl, sift flour with sugar, baking powder, allspice, salt and baking soda.
2

Beat egg thoroughly and combine with orange rind, juice and melted butter.
3

Add liquid to flour mixture all at once.
4

Stir only until well blended.
5

Stir in nuts.
6

Bake in well-greased loaf pan (9 x 5 x 3-inch) in preheated 350° oven for about 50 minutes.
7

Cool 5 minutes before removing from pan.
8

Cool completely before slicing.