Quick Parmesan Potatoes

6 ingredients
6 steps

Ingredients

  • 1 Tbsp. butter or margarine
  • 2 Tbsp. grated Parmesan cheese
  • 1/2 tsp. parsley flakes
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper
  • 2 medium baking potatoes

Directions

  1. 1
    Place butter in small bowl and microwave until just melted. In separate bowl, mix cheese, parsley, salt and pepper.
  2. 2
    Cut potatoes in half lengthwise and dip cut side into melted butter, then into cheese mixture.
  3. 3
    Place potatoes,
  4. 4
    cut side up, in 1-quart microwave dish or in 8-inch round pie plate.
  5. 5
    Microwave on High 7 to 10 minutes, until potatoes are fork-tender.
  6. 6
    Let stand 5 minutes before serving.

Products Matching These Ingredients

More Recipes to Try