Quick Potato Salad
5 ingredients
3 steps
Ingredients
- 2 lb. quartered red potatoes
- 1/2 c. diagonally sliced green onions
- 1 small green pepper, coarsely chopped
- 1/2 c. salad dressing
- 1 Tbsp. coarse ground mustard
Directions
-
1Add potatoes to boiling water; cook 14 minutes or until tender. Drain.
-
2Toss with remaining ingredients.
-
3Refrigerate.
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