Quick Praline Bars

5 ingredients
5 steps

Ingredients

  • 24 graham cracker squares
  • 1/2 c. packed brown sugar
  • 1/2 c. butter
  • 1/2 tsp. vanilla
  • 1/2 c. chopped pecans

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Arrange graham crackers in single layer in ungreased jelly roll pan (15 1/2 x 10 1/2 x 1-inch).
  3. 3
    Heat brown sugar and butter to boiling.
  4. 4
    Boil and stir 1 minute; remove from heat.
  5. 5
    Stir in vanilla.

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