Quick Quiche

8 ingredients
9 steps

Ingredients

  • 8 slices bacon
  • 4 ounces shredded Swiss cheese
  • 2 tablespoons butter, melted
  • 4 eggs, beaten
  • 1/4 cup finely chopped onion
  • 1 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1 1/2 cups milk

Directions

  1. 1
    Place bacon in a large, deep skillet.
  2. 2
    Cook over medium high heat until evenly brown.
  3. 3
    Drain, crumble and set aside.
  4. 4
    Preheat oven to 350 degrees F (175 degrees C).
  5. 5
    Lightly grease a 9 inch pie pan.
  6. 6
    Line bottom of pie plate with cheese and crumbled bacon.
  7. 7
    Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.
  8. 8
    Bake in preheated oven for 35 minutes, until set.
  9. 9
    Serve hot or cold.

Products Matching These Ingredients

More Recipes to Try