Quick Rice Pilaf

7 ingredients
6 steps

Ingredients

  • 2 c. Uncle Ben's instant rice
  • 3/4 stick butter or margarine
  • 2 c. chicken broth
  • 1/2 c. blanched almonds
  • 1/2 c. chopped green onions
  • 1 (4 oz.) can mushrooms, drained
  • salt and pepper to taste

Directions

  1. 1
    Saute onions in butter just until tender.
  2. 2
    Pour chicken broth into a 2-quart pan and add green onions, butter, mushrooms and almonds.
  3. 3
    Bring to a boil.
  4. 4
    Add instant rice, salt and pepper. Remove from heat, cover and let stand 5 minutes or until liquid is absorbed.
  5. 5
    Fluff with fork and serve.
  6. 6
    Serves 4.

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