Quick Rising Yeast Dough

Name: Quick Rising Yeast Dough
Ingredients: 5 1/2 c. unsifted flour; 3 pkg. active dry yeast; 1 1/2 tsp. salt; 1/2 c. sugar; 3/4 c. milk; 3/4 c. water; 1/2 c (1 stick) butter or margarine; 2 eggs, beaten

8 ingredients

5 steps

Ingredients

5 1/2 c. unsifted flour
3 pkg. active dry yeast
1 1/2 tsp. salt
1/2 c. sugar
3/4 c. milk
3/4 c. water
1/2 c (1 stick) butter or margarine
2 eggs, beaten

Directions

1

Mix flour, yeast, salt and sugar together in a bowl and set aside.
2

Mix together in a saucepan on medium heat, milk, water and butter until scalding hot.
3

Pour hot mixture slowly into dry ingredients, beating with mixer while you pour.
4

Halfway through, add eggs mixing well.
5

Keep mixing liquid into dry ingredients. As dough forms, you may use hands (lightly floured) to finish mixing.