Quick Rolls

7 ingredients
7 steps

Ingredients

  • 1 stick oleo
  • 2 c. warm water
  • 4 c. flour
  • 1/4 c. sugar
  • 1 pkg. yeast
  • salt
  • 1 egg

Directions

  1. 1
    Dissolve oleo in warm water.
  2. 2
    In large bowl, mix flour, sugar, yeast and salt.
  3. 3
    Pour water over dry ingredients.
  4. 4
    Mix until half done, then add egg and finish mixing.
  5. 5
    Put in refrigerator.
  6. 6
    When time to bake, put in muffin tins.
  7. 7
    Bake about 20 minutes at 350°.

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