Quick Rolls
6 ingredients
5 steps
Ingredients
- 4 c. self-rising flour
- 1 pkg. yeast
- 2 c. warm water
- 3/4 c. oil
- 1 egg
- 1/4 c. sugar
Directions
-
1Dissolve yeast in warm water.
-
2Add all ingredients and mix well.
-
3Pour into greased muffin tins.
-
4Bake 15 to 20 minutes on 425°.
-
5Makes 2 dozen.
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