Quick Ruben Crescent Bake

Directions

1. 1
   Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
2. 2
   Bake at 375 for 10 minutes or until golden brown.
3. 3
   Place half of the cheese on top of the pastry.
4. 4
   Top with all of the corned beef.
5. 5
   Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
6. 6
   Top with remaining cheese.
7. 7
   Press the 2nd pastry across the top.
8. 8
   Quickly whisk the egg white in a small bowl then brush over the pastry.
9. 9
   Bake for 12-15 minutes or until golden brown.
10. 10
    Let stand 5 minutes.