Quick Strawberry Jam

4 ingredients
3 steps

Ingredients

  • 1 lb strawberries, trimmed and halved
  • 2/3 to 3/4cup sugar
  • 2 tablespoons powdered fruit pectin
  • 2 teaspoons fresh lemon juice

Directions

  1. 1
    Mash strawberries in a large bowl with a potato masher or a fork.
  2. 2
    Stir together berries, sugar, pectin, and lemon juice in a 12-inch nonstick skillet and boil until slightly thickened, about 5 minutes.
  3. 3
    Transfer to a bowl to cool, then chill, covered, until ready to serve.

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