Quick Strawberry Punch

Directions

1. 1
   place tea bags through bottle top.
2. 2
   seal bottle and regridgerate at least 2 hours.
3. 3
   the longer it sits the stronger the flavor.
4. 4
   serving suggestions- freeze ice cube trays half full.
5. 5
   once frozen place a mint leaf or a straberry slice in each cube as close to center as possible.
6. 6
   pour carefully some cold water into each cube and freeze the rest of the way- this method will help ensure object is in the center of the cube.
7. 7
   also can have a few slices strawberries in each glass with ice then pour punch inches.