Quick Taco Salad

9 ingredients
4 steps

Ingredients

  • 1 lb lean ground beef
  • 1 onion, chopped
  • 1 (1 ounce) package TACO BELL(R) Taco Seasoning Mix
  • 1/4 cup water
  • 10 cups loosely packed torn romaine lettuce
  • 2 tomatoes, chopped
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 2 cups tortilla chips, coarsely crushed
  • 1/4 cup KRAFT Classic Ranch Dressing

Directions

  1. 1
    BROWN meat with onions in large nonstick skillet on medium-high heat; drain.
  2. 2
    ADD seasoning mix and water; mix well. Bring to boil. Simmer on medium-low heat 3 minute.
  3. 3
    DIVIDE lettuce among 4 plates. Top evenly with meat mixture, tomatoes, cheese and crushed chips. Drizzle with dressing.
  4. 4
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