Quick Tiramisu

Directions

1. 1
   Open the ladyfingers and separate them Paint the ladyfingers with coffee combined with the liqueur using a pastry brush.
2. 2
   Line 4 martini glasses with a single layer of ladyfingers, letting the cakes overlap a bit at the bottom. Press the cakes down to fit the lines of the glass.
3. 3
   Beat Mascarpone and sugar together, 2-3 minutes and spoon into the glasses.
4. 4
   Top glasses off with a cap of coffee and liqueur-soaked ladyfingers.
5. 5
   Dust each completed dessert with cocoa powder combined with a touch of cinnamon.