Quickie Yeast Biscuits

Directions

1. 1
   Combine butter, sugar and egg in large bowl.
2. 2
   Beat well.
3. 3
   Stir in yeast mixture.
4. 4
   Gradually add flour.
5. 5
   Cover and store in refrigerator until ready to use.
6. 6
   Bake at 350° for 15 to 20 minutes.
7. 7
   I store and use as needed for a week or so.