Quinoa: Basic Cooking Instructions

Directions

1. 1
   Rinse quinoa thoroughly in a small strainer or by running fresh water over the quinoa in a pot.
2. 2
   Drain.
3. 3
   Put quinoa and water in 1 1/2 quart saucepan; bring to boil.
4. 4
   Reduce heat to simmer; cover and cook until all water is absorbed (10-15 minutes).
5. 5
   When done, the grain appears translucent and the germ ring will be visible.