Rabbit Cacciatori

12 ingredients
2 steps

Ingredients

  • 1 rabbit (2 1/2 to 3 lb.), quartered
  • 4 Tbsp. olive oil
  • 2 medium onions, peeled and chopped
  • 3 garlic cloves, minced
  • 1 (28 oz.) can crushed tomatoes
  • 1 (6 oz.) can tomato paste
  • 1 c. red wine (not sweet)
  • 2 tsp. balsamic vinegar
  • 1 tsp. oregano
  • 1 tsp. sweet basil
  • 1 tsp. rosemary
  • salt and pepper to taste

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    For baking, large casserole is fine.

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