Radish Butter
3 ingredients
4 steps
Ingredients
- 12 cup butter, softened
- 12 cup sliced radish
- 1 teaspoon lemon juice
Directions
-
1In food processor, cream the butter.
-
2Add the radishes and the lemon juice.
-
3Using the pulsing action, chop the radishes.
-
4Transfer the mixture to a bowl and serve.
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