Rainbow Angel Cake

5 ingredients
6 steps

Ingredients

  • 1 pkg. white angel food cake
  • 1 tsp. lemon or orange peel, grated
  • 8 drops green food coloring
  • 8 drops yellow food coloring
  • 8 drops red food coloring

Directions

  1. 1
    Prepare cake as directed on package.
  2. 2
    Add lemon peel.
  3. 3
    Divide batter evenly in 3 bowls.
  4. 4
    Fold 1 color in each bowl of batter. Pour green in ungreased tube pan, spread evenly.
  5. 5
    Repeat with yellow and red.
  6. 6
    Bake and cool as directed.

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