Rainbow Dessert Bar

6 ingredients
9 steps

Ingredients

  • 1 box Yellow Cake Mix
  • 1 eggs
  • 1 stick Softened Butter
  • 1/2 cup Rainbow Sprinkles
  • 7 oz Sweetened Condensed Milk
  • 3/4 cup White Chocolate Chips

Directions

  1. 1
    Preheat oven to 350 and spray 8x8 pan with cooking spray.
  2. 2
    Mix box of yellow cake mix, egg, 1/4 cup of sprinkles, and softened butter with electric mixer until soft dough is formed
  3. 3
    Press half of the dough into the prepared 8x8 pan
  4. 4
    Pour the sweetened condensed milk over the dough.
  5. 5
    Then sprinkle the white chocolate chips and remaining sprinkles on top
  6. 6
    Take the remaining dough and roll into small balls
  7. 7
    Distribute balls evenly over the condensed milk then press down to flatten (Don't worry about the dough not evenly/completely covering the condensed milk)
  8. 8
    Bake dessert bars for 30 minutes, or until golden brown.
  9. 9
    Let completely cool before cutting otherwise it will be far too gooey.

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