Rainbow Pudding

8 ingredients
7 steps

Ingredients

  • 1 small box strawberry jello
  • 1 c. boiling water
  • 1 large can fruit cocktail
  • 1 small box instant vanilla pudding
  • 1 1/2 c. milk
  • 1 large can crushed pineapple
  • 1 small box pistachio pudding
  • 1 small container Cool Whip

Directions

  1. 1
    Mix strawberry jello with boiling water.
  2. 2
    Add fruit cocktail with the juice.
  3. 3
    Stir and refrigerate to let it set up.
  4. 4
    Mix vanilla pudding with cold milk; spread over jello.
  5. 5
    Drain pineapple; mix the juice with pistachio pudding mix.
  6. 6
    Spread over vanilla pudding.
  7. 7
    Spread crushed pineapple over the green mixture. Top with Cool Whip.

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