Rainy Day Goulash

12 ingredients
6 steps

Ingredients

  • 1- 1/2 pound Ground Beef
  • 1 cup Onion, Finely Diced
  • 1 can Diced Tomatoes (15 Oz.)
  • 1 can Rotel Tomatoes (10 Oz)
  • 12 ounces, weight Cooked Elbow Macaroni
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 1 teaspoon Garlic Powder
  • 1 can Tomato Sauce (8 Oz)
  • 1 can Mild Enchilada Sauce (10 Oz)
  • 1 can Cream Of Mushroom Soup (10 Oz)
  • 2 cups Grated Cheddar Cheese

Directions

  1. 1
    Brown ground meat in a large skillet with the onion.
  2. 2
    Drain fat.
  3. 3
    Stir in remaining ingredients except for cheese.
  4. 4
    Mix well and heat through.
  5. 5
    Let simmer for about 15 minutes with lid on.
  6. 6
    Top with cheddar cheese.

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