Raised Doughnuts

8 ingredients
8 steps

Ingredients

  • 1 c. milk
  • 1/4 c. sugar
  • 1 tsp. salt
  • 1/4 c. butter
  • 1/2 c. warm water
  • 1 pkg. yeast
  • 2 eggs, beaten
  • 3 1/4 to 3 1/2 c. flour (enough for soft dough)

Directions

  1. 1
    Scald milk.
  2. 2
    Add sugar, salt and butter.
  3. 3
    Cool.
  4. 4
    Dissolve yeast in water.
  5. 5
    Mix all ingredients; knead.
  6. 6
    Let rise until fully double in size.
  7. 7
    Roll out 1/2-inch thick; cut out.
  8. 8
    Let rise for 1 hour and deep fry.

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