Raisin-Apple Bread

9 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour
  • 3/4 c. sugar
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 1/4 c. raisins
  • 1 egg
  • 1 1/2 c. applesauce

Directions

  1. 1
    Combine flour, sugar, baking soda, cinnamon, salt and baking powder in a bowl; stir.
  2. 2
    Add raisins, egg and applesauce; stir until batter is well moistened.
  3. 3
    Do not overbeat.
  4. 4
    Grease four 5 x 2 1/2-inch loaf pans.
  5. 5
    Fill about 2/3 full with batter.
  6. 6
    Place in preheated 350° oven; bake 45 minutes or until loaves test done. Cool 10 minutes.
  7. 7
    Turn bread out of pans to cool completely. Makes 4 small loaves.

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