Raisin Bars

18 ingredients
10 steps

Ingredients

  • 1 cup sugar
  • 1 cup raisins
  • 1 cup cold water
  • 1/2 cup butter
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove, ground
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 2 cups flour, all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon vanilla
  • Topping
  • 3/4 cup brown sugar
  • 1/2 cup walnuts, chopped
  • 1/4 cup flour, all purpose
  • 2 tablespoons butter, melted
  • 1 tablespoon cinnamon

Directions

  1. 1
    In a medium sauce pan over medium high heat add the sugar, raisins, water, butter, cinnamon, clove, nutmeg and salt.
  2. 2
    Bring to a boil and gently boil for 3 minutes.
  3. 3
    Remove from heat and let cool (about 20 minutes).
  4. 4
    Preheat oven to 350°.
  5. 5
    Add other ingredients (except for the topping), to sauce pan and blend well.
  6. 6
    Spread in greased 10x15 pan.
  7. 7
    Combine all topping ingredients in a small bowl.
  8. 8
    Crumble topping over and press down slightly.
  9. 9
    Bake at 350° for 15-20 minutes.
  10. 10
    Cool before cutting.

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