Raisin Bars
18 ingredients
10 steps
Ingredients
- 1 cup sugar
- 1 cup raisins
- 1 cup cold water
- 1/2 cup butter
- 1 teaspoon cinnamon
- 1/2 teaspoon clove, ground
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 2 cups flour, all purpose
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon vanilla
- Topping
- 3/4 cup brown sugar
- 1/2 cup walnuts, chopped
- 1/4 cup flour, all purpose
- 2 tablespoons butter, melted
- 1 tablespoon cinnamon
Directions
-
1In a medium sauce pan over medium high heat add the sugar, raisins, water, butter, cinnamon, clove, nutmeg and salt.
-
2Bring to a boil and gently boil for 3 minutes.
-
3Remove from heat and let cool (about 20 minutes).
-
4Preheat oven to 350°.
-
5Add other ingredients (except for the topping), to sauce pan and blend well.
-
6Spread in greased 10x15 pan.
-
7Combine all topping ingredients in a small bowl.
-
8Crumble topping over and press down slightly.
-
9Bake at 350° for 15-20 minutes.
-
10Cool before cutting.
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