Raisin Bread

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. raisins
  • 1 1/2 c. water
  • 1 slightly beaten egg
  • 1 c. brown sugar
  • 2 Tbsp. cooking oil
  • 2 1/2 c. flour
  • 1/2 tsp. salt
  • 2 tsp. baking powder

Directions

  1. 1
    Combine raisins and water.
  2. 2
    Bring to boil and cool to room temperature.
  3. 3
    Mix egg, sugar and oil.
  4. 4
    Stir in raisins and water mixture. Add dry ingredients. Pour into greased loaf pan. Bake at 325° for 60 minutes or until done.

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