Raisin Bread

10 ingredients
10 steps

Ingredients

  • 3 cups all-purpose flour
  • 12 cup white sugar
  • 3 teaspoons baking powder
  • 12 teaspoon baking soda
  • 1 teaspoon salt
  • 34 teaspoon cinnamon
  • 1 cup raisins
  • 1 egg, beaten
  • 14 cup melted butter or 14 cup margarine
  • 1 cup milk

Directions

  1. 1
    in large bowl measure all seven dry ingredients.
  2. 2
    stir thoroughly.
  3. 3
    make a well in the center.
  4. 4
    in small bowl beat egg till frothy.
  5. 5
    mix in melted butter and milk.
  6. 6
    pour into well.
  7. 7
    stir just enough to moisten.
  8. 8
    scrape into greased 9x5x3 loaf pan.
  9. 9
    bake at 350 for 1 hour.
  10. 10
    serve plain or toasted.

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