Raisin Frosting

4 ingredients
3 steps

Ingredients

  • 1 box raisins
  • 1 c. water
  • 1 c. packed brown sugar
  • 1 stick margarine

Directions

  1. 1
    Bake your favorite chocolate cake and frost with this frosting. Grind raisins; add water and sugar and beat.
  2. 2
    Cook until thickened. Add margarine.
  3. 3
    Ice your cake.

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