Raisin Pie

6 ingredients
4 steps

Ingredients

  • box of raisins
  • 2 Tbsp. butter
  • 2 Tbsp. lemon juice
  • 1/2 c. sugar
  • 2 c. water
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Soak raisins for half a day in 2 cups of water.
  2. 2
    Bring to a boil after soaking.
  3. 3
    Add remaining ingredients except corn starch. Thicken with cornstarch with a bit of raisin juice.
  4. 4
    Makes 2 pies.

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