Raisin Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Cook raisins in a small amount of water until plumped,about 15-20 minutes.
3. 3
   Drain and set aside.
4. 4
   In a bowl,combine sugar,flour,butter and eggs.
5. 5
   Beat until well blended.
6. 6
   Stir in raisins.
7. 7
   Pour into pie crust and bake for about forty minutes or until firm.