Raisin Pie

5 ingredients
4 steps

Ingredients

  • 1 c. raisins
  • 3/4 c. sugar
  • 1/4 c. flour
  • 1/4 c. margarine
  • 2 pie crusts

Directions

  1. 1
    Boil raisins in water until soft.
  2. 2
    Mix sugar and flour.
  3. 3
    Add this to raisins and water and heat until it thickens, then add margarine.
  4. 4
    Pour into pie crust and cover with other crust. Sprinkle lightly with sugar and brush with cream or margarine. Bake at 350° until brown, about 45 minutes.

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