Raisin Snack Cake

9 ingredients
6 steps

Ingredients

  • 2 1/2 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons pumpkin pie spice
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 540 ml raisin pie filling

Directions

  1. 1
    Stir together flour, baking powder, baking soda, cinnamon and nutmeg, set aside.
  2. 2
    In large mixer bowl, cream butter and sugar until light.
  3. 3
    Beat in eggs and vanilla.
  4. 4
    Add flour mixture to creamed butter mixture alternately with raisin pie filling, blending well after each addition.
  5. 5
    Spread in greased 13x9 pan. Bake in 350 degree oven for 30 mins or until done.
  6. 6
    Cool and serve.

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