Raisin Wheat Bread

Name: Raisin Wheat Bread
Ingredients: 1-1/4 cups plus 1 tablespoon water (70° to 80°); 2 tablespoons olive oil; 2 tablespoons honey; 2 tablespoons molasses; 1-1/2 teaspoon salt; 1/3 cup unsalted sunflower kernels; 2/3 cup raisins; 2 cups whole wheat flour; 1-1/3 cups bread flour; 2-1/2 teaspoon active dry yeast

10 ingredients

1 steps

Ingredients

1-1/4 cups plus 1 tablespoon water (70° to 80°)
2 tablespoons olive oil
2 tablespoons honey
2 tablespoons molasses
1-1/2 teaspoon salt
1/3 cup unsalted sunflower kernels
2/3 cup raisins
2 cups whole wheat flour
1-1/3 cups bread flour
2-1/2 teaspoon active dry yeast

Directions

1

In bread machine pan, place all ingredients in order suggested by manufacturer. Select wheat bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).